My recipe for the alphabet cookathon is coming a bit late though I must hurriedly add that I did make it last week 😛
You know those recipes that you churn in no time at all? Those recipes that taste like they were the effort of long labour or some secret recipe? The ones that are passed on from one generation to another? And that can be boxed in small boxes as snack or eaten as a side-dish? Those that people praise you for but only you know how incredibly simple it is?
This is exactly one of those.
What you need:
Cucumber, finely chopped. I used 2 medium sized cucumbers
Salt to taste
Coconut grated ( one cup)
Green chillies (4 medium sized or more if you like it spicy!)
Some hing (asafoetida)
Corriander leaves (a bunch)
A spoon or two of the chopped cucumber
All you need to do is:
- Blend the ingredients under “to grind) section to a coarse paste
- Add it to the chopped cucumber
- Add salt and mix it all (Add salt in the end so that it doesn’t become watery)
- Enjoy a piece of my heaven J
And the recipe is over before it began!